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Barfi recipe


  • 21 Oct 2014
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Barfi recipe

Ingredients:

Almonds - 2 cups - ground without skin

Sugar - 1.5 cups

Ghee - 0.5 to 1 cup

Milk powder - 2 cups

Preparation:

Make sugar syrup of 1 string consistency

Mix ground almonds and milk powder and add to syrup

Stir over low fire adding ghee little at a time Add a little colour of your choice

When it starts leaving the sides, remove and pour into a greased plate

Cut into desired shapes.


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